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The World of Warcraft Cookbook
Topic Started: Dec 27 2016, 02:25 PM (338 Views)
Sagie
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crotchety

I got this for Christmas and my goal is to work my way through the entire thing. I already used the turkey recipe (Slow-Roasted Turkey) for my Christmas turkey and it went over really well. This morning I plan to work on the much simpler Herb-Baked Egg. I'll take pictures of my journey if you're interested!
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It said to broil it on the topmost rack as close to the broiler as I could get. TOO CLOSE. apparently. It still tasted good despite being crispy on top. I used fresh rosemary I've had growing on my kitchen table.

Tonight I'll be trying Honeymint Tea and Mulgore Spice Bread. I'll post recipes tonight when I'm not accessing from mobile. :)
Edited by Sagie, Dec 29 2016, 04:04 PM.
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